Product name：dextrose anhydrous

HS Code：17023010

CAS No.：5996-10-1

EINECS No. 232-940-4

Storage：Cool and dry place

Specification：25kg/ Bag

Introduction：Food-grade glucose is a high-purity, easily absorbable carbohydrate widely used in the food, beverage, baking, and confectionery industries. It is produced through a refined hydrolysis process using high-quality starch, featuring moderate sweetness, rapid solubility, and excellent stability. Food-grade glucose not only provides quick energy but also enhances the taste, texture, and shelf life of food products. Whether used as a sweetener, humectant, or fermentation aid, it meets the needs of various food processing applications.

This product complies with international food safety standards and is suitable for high-end applications such as health foods, sports drinks, and infant formula.