Product name：Dextrose Anhydrous

Grade : food grade 

Other name : Glucose anhydrous; Dextrose;   

HS Code：17023000

CAS No.：921-60-8

Storage：Store in a cool and dry place

Specification 

Usage : Food & Beverage Industry 

• Sweetener & Enhancer: Used in baked goods, confectionery, and dairy products to enhance flavor and provide a cool taste.

• Shelf-Life Extension: Acts as a stabilizer and humectant to maintain moisture and texture.

• Fermentation: Acts as a carbon source for producing bread, wine, and beer.

Package : 

Certifications